When it comes to craft beer in San Diego, we don’t mess around, and the team at Quartyard strives to stay true to our fine city’s rich bier culture.
And like the generations that have enjoyed a fine Oktoberfest lager before us, so shall we on October 5th.
This year, Quartyard is partnering with East Village Association to host the largest East Village Oktoberfest to date! Buy your ticket now, you don’t want to miss this!
Below is what is featured on tap for this Oktoberfest.
Prost, salud, cheers!
Ketch Brewing – Märzen, 6%
Orange-hued lager with a rich malt flavor. This Bavarian-style Märzen is brewed with Munich malt, accentuating the malty aroma and flavor of lightly toasted fresh bread. A clean lager profile coupled with a surprisingly dry finish will leave you wanting to continue the celebration.
Enegren – Märzen, 5.5%
Oktoberfest is a testament to tradition, a classic Bavarian Märzen-style lager carefully brewed with German Munich, Vienna, and Pilsner malts. These premium malts impart a stunning copper hue to our Oktoberfest, while delivering a full-bodied, malty-sweet profile with subtle hints of honey, nuts, and caramel.
Mother Earth Brewing
Oktoberfest Lager, 5%
This beer celebrates a special time of year and is our tip of the cap to German tradition and their love of beer. Notes of biscuit, toasted bread and honey, finishing with a malt sweetness. Our brewers took cues from a couple of lager varieties to create the best of both worlds. The color is amber to red, consistent with an American-style Marzen with the toasted maltiness of a Festbier. Bitterness is balanced and the ABV falls on the lower end of the spectrum for maximum sessionability.
Tierra Madre Mexican Lager, 4.5%
Thirst-quenching, crisp & snappy are all adjectives that come to mind when drinking this fresh, light Mexican-style lager. We use Vienna malt and corn to give the malt profile just enough oomph to separate this beer from its mass produced imported and domestic counterparts. Authentic lager yeast and cold fermentation ensure it ends up a dry, even-keeled session beer.
Karl Strauss Brewing Company
Oktoberfest Lager – 5%
We brew this lager in tribute to the world’s biggest beer party. Vienna and Munich malts produce the deep golden color, nutty undertones, and toasted malt flavors characteristic of this renowned Bavarian beer style. Perle hops imported directly from the Hallertau region of Germany yield a smooth balanced finish. This year’s batch of Oktoberfest has arrived, and it tastes like we’re in for quite the celebration.
Tower X- West Coast Style IPA- 7.3%
This west coast-style IPA greets you with classic piney & resiny aromas, followed by a wave of fruity, citrusy hop flavors. It’s crisp and clean with a light malt backbone.
Fall Brewing Company
Helles Lager, 5.1%
Malty, soft, sweet, and yet crips. This is a Bavarian barley showcase with magnum and saaz hops, creating a nice roundness and balance that will take your senses to Munich.
Tribal Lager, 4.5%
Blending unique styles and memories of car shows, concerts, road trips, streetwear trade shows and craft beer parties. Combining traditional flavors from our travels to Europe, Japan & Mexico while adding the lower left flair. Brewed and canned where it all started, in beautiful San Diego, California.
Societe
Festbier, 4.6%
Fest Bier is inspired by the famed light brews of Munich. Crisp & clean with floral & mineral notes, plus a touch of lemony citrus zest.
Harlot Blonde, 5.6%
This delicate-yet-complex blonde combines the florality of a Belgian ale with the crispness of a Czech pilsner for a beer like no other. She exhibits: Citrusiness, Delicate Floral Notes & Come-Hither Allure.
EPPIG
Beach Beer Mexican Lager, 5.2%
This refreshing, light, with a subtle sweetness lager will make you think of warm sunny days, everyday. With an aroma that has a slight bread dough note, subtle corn-sweetness, and a dry lager finish we all love, this is a beer you won’t want to put down all summer long.
Festbier, 6%
Eppig Brewing Festbier is crafted to celebrate the traditional German Oktoberfest. This 4-pack offers a malty, smooth lager that mirrors the famous beers served at Munich’s festivities. It’s characterized by its rich golden color, medium body, and a clean, malt-forward flavor, making it a festive choice for any beer lover.
Stone Brewing
Buenaveza Mexican Lager – 4.7%
Brewer, Ben Sheehan, created this beer while working down at Stone Brewing World Bistro & Gardens – Liberty Station. Stone Buenaveza Salt & Lime Lager’s inspiration comes from Southern California, which is vibrantly influenced by our neighbors to the South. California’s spoiling, warm weather encourages outdoor activity year round – and now the rest of the nation can join in. From surfing our coasts, to snowboarding and biking in the mountains, off-roading through deserted lands, or boating and fishing in our lakes, Stone Buenaveza Salt & Lime Lager is an excellent companion. It’s a thrillingly crisp, clean, refreshing Mexican-style lager that quenches thirsts, while gratifying taste buds via lime and sea salt.
Delicious Hazy IPA – 7.2%
As the Stone Delicious Family expands, our brewers were asked – can you make a Delicious Hazy IPA that’s still crafted to reduce gluten? Their response: Hell yeah. Sabro, El Dorado and Azacca hops provide intense creamsicle, peach and pineapple flavors, and the lingering finish will have you reaching for another satisfying sip. This one is extra juicy, extra hazy and extra Delicious.
Knotty Barrel Brewing
OKTOBERFEST Märzen- 6%
Our take on a classic Märzen. Rich bready Munich malt is balanced with floral German Noble hops, all with a crisp clean lager finish.
Staycation in Paradise Lager, 4.7%
Crisp, clean, and Refreshingly sessionable. This beer balances bready malt, and citrusy hops. The snappy finish will have you looking forward to your next sip
Coronado Brewing
Cranberry Cinnamon, 5.8%
This ruby-red flavor bomb offers an enticing aroma of cranberries and cinnamon. It’s tart with a touch of sweet fruitiness and leaves just a hint of cinnamon spice.
Prost, Salud, Cheers!
